Camles will not start to sweat unless their body temperature reaches 42 degrees Celsius. Likewise, no “heating mechanisms” in the cams are activated in colder nights unless the temperature of the body reaches 34 degrees.
Camel milk strengthens the immune system. Because it contains high insulin concentrations, it is successfully used in the treatment of diabetes, and due to the high concentration of lactoferin that have antimicrobial properties, it is also used in the treatment of intestinal diseases. Because of the very low concentration of allergens, it does not cause allergic reactions.
