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Food
From world-class restaurants showcasing the culinary skills of some of the globe’s top chefs to family-run restaurants dishing up delicious traditional grub and even street food stalls that smell so good they’re impossible to walk past without sampling, Tokyo is full of gastronomic delights. Once you’ve stuffed yourself with Japanese specialities like fresh sushi, tempura and soba noodles, you can also dive head-first into the many fusion and international foodie scenes.
